Wedding menu - $17/person
1.    Galbi Jim (Angus beef short rib stew)
2.    Saeoo tuikim (fried jumbo shrimp)
3.    Shrimp with vegetable kabob
4.    Hong-hap masago gui (Baked New Zealand mussel)
5.    Book-o grill gui (Grilled pollak fish)
6.    Deodok grill gui (Grilled spicy herb root )
7.    Chicken Kanpungki (Marinated chicken drummette).
8.    Jabchae (vermicelli noodle mixed with beef & vegetables)
9.    Jaeyook (seasoned pork jelly strip)
10.  Kimbop (vegetable sushi roll in dried seaweed wrap)
11.  California roll
12.  Sangson Jon (Cod fish pancake)
13.  Kat-neep Jeon (beef with sesame leaf pancake)
14.  Bindae ddok (Mung-bean pancake)
15.  Doraji Namool (Balloon flowers with spicy seasoning)
16.  Chui Namool (Seasoned Green herb leaf)
17.  Napa baechoo  Kimchi
18.  Oee sobaeki Kimchi (Cucumber kimchi)
19.  Assorted fruit tray
20.  Sheekhye (Korean nectar)
21.  White rice & wild rice

Wedding special
(200+ guests only)
Free   Linen napkins
Free   Linen table covers & skirts
Free   Corning dinner plates
Free   Galbi warmer
Free   Silver food trays
Free   drink containers  

* Add $1 - soft drinks, bottled water, ice, cup, cake plates, & forks
* Chair cover & sash - pleas ask for details
* Please call Mrs. Cho for wedding planning 213-739-1919ning  213-739-1919
* Please call Mrs. Cho for wedding
planning (b) 213-739-1919

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