|
Call for detailed menu selection & price !
1. Galbi Jim (Top quality Angus beef short rib stew )
2. Saeoo Tuikim (Fried jumbo shrimp)
3. Yon-o Gui (Oven baked marinade salmon )
4. Hong-hap Gui (Oven baked New Zealand mussels)
5. Saeoo kochi (Shrimp kabob)
6. Dak kangjeong (Marnade chicken wing )
7. Book-O Gui (Oven baked pollak ), Deodok Gui (Oven baked)
8. Jaeyook (Seasoned pork jelly strip)
9. Jabchae (Stirred vermicelli noodle with beef & vegetables)
10. Kimbop & California roll
11. Sangson Jon (Fried Cod fish cake)
12. Kat-neep Jeon (Meat & vegetable cake)
13. Bindae Ddok (Bean cake)
14. Duroop Namool, Chui Namool, Doraji Namool
15. Baechoo Kimchi (Napa Kimchi)
16. Oee Sobaeki Kimchi (Cucumber Pickle)
17. Jumbo cocktail shrimp
18. Haparee nangchae (Thin sliced jelly fish with garlic sauce)
19. Fruit tray
20. Shikye (Traditional Korean cold drink nectar)
21. King crab leg
22. Stir fried song-ee mushroom
23. Chicken & vegetable dumpling (Mandoo-Gui)
24. Eggroll
25. Joki-Gui (Deep fried croaker fish)
26. Chong po mook (Acorn jelly strip with soy sauce)
27. Cesar salad
28. Pasta salad
29. Shrimp fried rice
30. Steam cooked rice
|
|
